Tamarack Pub & Grill

A comfortable, casual place to grab a bite after a long day on the mountain, or lunch before you head back out, the Tamarack serves new American fare with a hint of Vermont. Whether you’re in the dining room, with its open kitchen and view of the slopes, or sit barside and watch a game, the Burke Bleu Chips (house-made potato chips smothered with melted bleu cheese) are a must. Other favorites are the delicious Thai Wing and the locally sourced (whenever possible) Cut of the Night with house demi. No matter your selection, after a day on the mountain, you'll find the perfect accompaniment from the large selection of local draft beers or the impressive wine list. Live entertainment later in the evening on the bar side on weekends and holidays.

 

Open in winter months only.