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Maple Sugaring


Spring is Vermont's sweetest season. When the snow startst to melt, the sap from the maple sugar trees starts to run. When the sugarmakers start making that tasty 'Liquid Gold', is when you can smell you're in Vermont.


Vermont maple syrup is available in many of the local stores, but it's best fresh and warm right from the sugarhouse. Vermont hosts an 'Open Sugarhouse' weekend each year. Come to Vermont in late March and visit some local sugarhouses and see how Vermont Maple Syurp is made!


For a complete list of sugarhouses open go to



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Firefly Farm

Firefly Farm at Burke Hollow is a small family farm cultivating a way of “being” that nourishes our community with locally grown foods, a practice of mindfulness, and a space to enjoy the beautiful NEK. We offer CSA memberships, a farm stand, mindfulness classes, maple syrup, and a variety of events on the farm. Open daily 10am-7pm through the month of September, and Friday through Sunday 10am-7pm through the month of October.

307 Sugarhouse Rd, West Burke, VT 05871 
802-535-2876 |

Don-Sim Farm

We are a family owned Dairy Farm in Northeastern Vermont.

700 Simpson Hill Rd., Sutton, VT 05867 
802-467-3296 |

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